PAL Smart SPME Fibers - Excellent extraction properties

Smart SPME Fibers for Solid Phase Micro-Extraction

PAL Smart SPME Fibers - Excellent extraction properties

SPME is a true solventless and green analytical technique and a very effective way of automated sample preparation. PAL Smart SPME Fibers have been developed and optimized for automation and featuring excellent extraction properties combined with smart handling and operational safety.

Color coded to indicate SPME Fiber coating

Key functionality of Smart SPME Fibers:

7 different coating materials and film thickness
Color coded to indicate SPME Fiber coating and different film thicknesses
Integrated holder design facilitates installation and maintance

Benefits:

Excellent extraction properties
Proven performance for many exiting standard methods
Designed for headspace sampling

Smart SPME Fiber Selection Guide

PAL Smart SPME Fibers - Excellent extraction properties

Detailed information on the specifications and handling of Smart SPME Fibers are available. For automation of SPME with the PAL RTC and PAL RSI a SPME starter kit is available, as well as an Agitator module for agitation/sample enrichment at up to 200°C and a SPME Fiber conditioning module.

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The PAL Smart SPME Fibers are available in order quantities of one, three or five Smart SPME Fibers per box.
For method development, a set of each fiber type (set of five) is available.

PAL Smart SPME Fibers work with all the PAL3 Systems, however to use the smart capabilities (ID, traceability, usage history) the PAL3 Series II System is required.

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Meat analysis: Method validation for boar taint analytics by SPME-GC/MS Investigation of different SPME coatings

Application Notes

Meat analysis: Method validation for boar taint analytics by SPME-GC/MS Investigation of different SPME coatings

The aim of this work was the determination of an optimal SPME fiber for extraction of boar taint causing compounds. For this purpose, different SPME fibers were tested and compared with respect to their extraction performance.

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GC-MS determination of stale aldehydes in beer by SPME on-fibre derivatization

Application Notes

GC-MS determination of stale aldehydes in beer by SPME on-fibre derivatization

The obvious advantage of the SPME/GC-MS method to analyze stale aldehydes in beer gives a rapid extraction and better separation with small sample volumes. It is a very suitable solution for the monitoring of the status of beer aging and keep it as its best quality.

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Optimized for Automation

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PAL Smart SPME Fiber

General Information for PAL Smart SPME Fibers

Enhanced Method Development Capabilities with Automated SPME Extraction Optimization

Posters

Enhanced Method Development Capabilities with Automated SPME Extraction Optimization

A workflow is described that enables the automated selection of the most suitable extraction conditions (type of fiber, extraction time and temperature) for the GC/MS analysis of a number of contaminants in oil and water samples.

Technical Information / Specifications

Comparison of PAL SPME Fibers with established Fibers

The performance of SPME fibers is an essential aspect of an analytical method. This study shows the comparison of three different SPME fibers of a conventional brand and the new PAL SPME Fibers.

Solid phase microextraction (SPME) - How does it work for my samples?

Webinars

Solid phase microextraction (SPME) - How does it work for my samples?

This webinar offers a close insight into the operation and latest developments of automated SPME for VOCs and SVOCs by headspace, direct immersion and derivatization techniques. Key applications for food, water, environmental and forensic samples for use in every laboratory for GC-MS and LC-MS, also direct MS analysis are discussed.

Presented by:
Hans-Joachim Huebschmann, PhD

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Flavor and Off-Flavor Analysis using Solid Phase Microextraction

Webinars

Flavor and Off-Flavor Analysis using Solid Phase Microextraction

Solid Phase Micro-Extraction (SPME) is widely used for chemical analysis of foods, beverages and food contact materials. As an automated technique, the SPME applications are selected for their simplicity, throughput and extraction efficiency. As a solvent-free extraction, it is gains even more importance today as a green analytic technique. Besides the traditional SPME Fiber, the new SPME Arrow is enhancing trace level sensitivity at high mechanical robustness. With these features, this presentation will give insight on SPME analysis in coffee, wine and off-flavors.

Presented by:

Erich Leitner, Graz University of Technology Institute of Analytical Chemistry and Food Chemistry

Stefan Cretnik, PhD, Product Manager, CTC Analytics AG

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